Freshly breaded, flash fried & made to order every time. Served with a chili aioli. 13

Our house made dough covered in garlic butter, shredded mozzarella & cheddar. Served with marinara. 10

Fresh Roma tomatoes, balsamic vinegar & olive oil, accompanied by crispy parmesan toast points, covered in pesto-marinated fresh mozzarella. 10

We hand-batter our local curds the day they are made. Served warm with ranch. 10

Artichoke hearts with a three-cheese blend and a touch of spice. Served with fresh-baked focaccia points. 11

Monday…..Cheezy Broccoli
Tuesday…..Tomato Basil
Wednesday….. Cheezy Broccoli
Thursday…..Cream of Portobella Mushroom
Friday…..Clam Chowder
Saturday…..Loaded Potato
Sunday…..Chili
*Selections subject to change.

Choose one-half of any one of our delicious panini sandwiches & pair it with either of our homemade soups. 14

Our Caesar salad is made with our signature Caesar dressing, tossed with croutons, parmesan cheese and romaine lettuce. 9

Pears tossed with a warm honey balsamic vinegarette, baby greens, spinach, bleu cheese, pistachios & dried cranberries. 13

Roma tomatoes in balsamic vinegar & olive oil on a bed of fresh spinach with fresh pesto-marinated mozzarella & grilled chicken with crispy pesto toast points. 12

Fresh romaine tossed with tomatoes, kalamata olives, cucumbers, onions, feta cheese & a Greek feta dressing. 12

Entrée served with fresh-baked bread, Grazies signature dipping oil & your choice of homemade soup or salad.

Blend of ricotta, parmesan, red onion & spinach rolled in pasta sheets topped with mozzarella. Served with your choice of savory meat sauce or marinara.
Regular 18
Half size 13
SUGGESTED WINE: SHIRAZ

Classic Italian lasagna with mozzarella cheese, ricotta cheese, garlic & our own blend of Italian sausage & seasonings.
Regular 18.5
Half size 13.5
SUGGESTED WINE: CABERNET

Sheets of pasta stuffed with grilled pesto chicken, ricotta cheese & parmesan cheese, spinach & red onions. Baked in a rich pistachio cream sauce & topped with mozzarella.
Regular 21
Half size 16
SUGGESTED WINE: PINOT GRIGIO

This dish starts with pasta sheets stuffed with a creamy bay scallop, crab meat & shrimp filling. We top it off with cheese & bake it to perfection in our seafood & sherry cream sauce.
Regular 21
Half size 16
SUGGESTED WINE: PINOT GRIGIO

Hearty gnocchi, sauteed garlic, red onion, American cheese, bacon & grilled chicken. Topped with sour cream & scallions.
Regular 22
Half size 17
SUGGESTED WINE: CHARDONNAY

A mildly spicy dish starting with rigatoni covered in marinara, fresh mozzarella, crushed red pepper & Italian sausage. Topped with more mozzarella cheese. 17
SUGGESTED WINE: WHITE ZINFANDEL

Entrée served with fresh-baked bread, Grazies signature dipping oil & your choice of homemade soup or salad.

Ask your server about making any of our pasta selections Gluten Free at no additional charge. Choose from zoodles, fresh spinach, bean sprouts or rice noodles.

Made with fresh cream, parmesan cheese & a touch of fresh garlic tossed with fettuccine.
Regular 17 Half size 13SUGGESTED WINE: CHARDONNAY

Garlic & Italian spices sautéed in a tomato meat sauce over spaghetti & garnished with parmesan & fresh parsley. Substitute marinara at no charge.
Regular 16 Half size 12 SUGGESTED WINE: CHIANTI

Rigatoni tossed with chicken, fresh, basil, mushrooms, red chili paste, parmesan cheese & lots of garlic.
Regular 19.5 Half size 15
Upgrade to Spicy Garlic Alfredo 2 extra.
SUGGESTED WINE: SHIRAZ

Lightly breaded chicken breast served over fettuccine, topped with marinara, mozzarella & fresh parsley. Upgrade to alfredo for 2 extra.
Regular 20 Half size 15.5SUGGESTED WINE: PINOT GRIGIO

A fresh tomato sauce tossed with artichokes, kalamata olives, onions, mushrooms, sun-dried tomatoes over linguine. Topped with feta cheese.
Regular 21 Half size 16.5SUGGESTED WINE: CHIANTI

Marsala wine, sautéed chicken & fresh portobella mushrooms tossed with fettuccine.
Regular 21.5 Half size 17SUGGESTED WINE: PINOT GRIGIO

Fettuccine tossed with chicken, white wine, fresh basil & garlic in a sun-dried tomato pesto parmesan cream sauce.
Regular 19.5 Half size 15SUGGESTED WINE: CHARDONNAY

Peanut ginger cream sauce with a hint of spice. Tossed with chicken, garlic, carrots, green onions, bean sprouts & rigatoni.
Regular 21.5 Half size 17 SUGGESTED WINE: CHARDONNAY

Our sauce is made from a shot of tequila, lime juice & a spicy cream sauce. Filled with mixed bell peppers, onions, cilantro & chicken tossed with red pepper fettuccine.
Regular 19.5 Half size 15 SUGGESTED WINE: PINOT GRIGIO

Classic Italian sausage with mushrooms in a tomato cream sauce tossed with fettuccine & garnished with oregano.
Regular 20.5 Half size 16SUGGESTED WINE: MERLOT

Grilled shrimp, scallops sautéed with garlic, onions, mushrooms, mixed bell peppers & fresh basil in a lemon wine marinara. Tossed with linguine.
Regular 22Half size 18 Upgrade to Seafood Pescatore Alfredo 2 extra.
SUGGESTED WINE: PINOT GRIGIO

Our old family recipe of homemade macaroni & cheese – a childhood favorite.
Regular 16 Half size 12SUGGESTED WINE: RIESLING

Sautéed chicken & mushrooms in our spicy vodka-tomato cream sauce with a touch of garlic and fresh basil. Tossed with rigatoni.
Regular 19.5 Half size 15SUGGESTED WINE: PINOT GRIGIO

Sautéed chicken, mushrooms, white wine & fresh garlic. Made with fresh basil pesto, gourmet cream, fresh-graded parmesan cheese & served with linguine pasta.
Regular 21.5 Half size 17SUGGESTED WINE: PINOT GRIGIO

This pasta starts with fresh cream & a mildly spiced curry. We add mixed bell peppers, mushrooms, green onions, broccoli & sautéed chicken tossed with angel hair.

Regular 21.5 Half size 17SUGGESTED WINE: PINOT GRIGIO

Add sautéed or grilled chicken – 6
Add grilled shrimp – 7
Add meatballs – 4
Add Italian sausage – 4
Add salmon – 11

Entrée served with your choice of soup or house salad and your choice of one of the following: French fries, fresh-roasted baby red potatoes, broccoli, cole slaw, seasonal side or roasted carrots, zucchini and squash. Sweet potato fries 1.50 extra

This steak is season-rubbed then char-grilled to perfection. Exceptionally juicy & flavorful. 28
SUGGESTED WINE: MERLOT

This center-cut steak is season-rubbed then char-grilled. 28
SUGGESTED WINE: SHIRAZ

Carmelized Onions 2
Sautéed Mushrooms 4
Merlot Button Mushrooms 5
Sweet & Spicy Whiskey Glaze 2
Grilled Shrimp 7
Grilled Norwegian Salmon 11

Grilled & topped with our own sweet & spicy whiskey glaze. 21
SUGGESTED WINE: CHARDONNAY

Lightly breaded & delectably seasoned walleye, pan-fried to perfection. 18.99
SUGGESTED WINE: CHARDONNAY

Each pizza & stromboli is hand-crafted and made fresh from scratch with our own honey & beer dough & then topped with our special cheese blend. (10” or 16” size) Upgrade To A Gluten-Free or Cauliflower Crust on any 10” Pizza for only 3.

Get creative & build your own. Each pizza starts with homemade pizza dough & shredded mozzarella. 13 / 17
 
Pick your sauce: Homemade pizza sauce, barbecue, basil pesto, ranch, alfredo or Cajun ranch.

Pick your toppings ($1 each on 10” & $2 each on 16”): Sausage, pepperoni, bacon, Canadian bacon, chicken, mixed peppers, scallions, red onions, pineapple, roma tomatoes, fresh spinach, fresh basil, broccoli, roasted garlic, mushrooms, green peppers, roasted red-peppers, kalamata olives, black olives, green olives or artichokes.

Canadian bacon, Italian sausage, bacon, pepperoni & mozzarella cheese with oregano & a zesty pizza sauce on our homemade pizza dough. 18 / 22

We spread basil pesto sauce on our homemade dough & top it with fresh Roma tomatoes, fresh basil & fresh mozzarella. Drizzled with a chili-spiked olive oil.
16 / 20

Homemade whiskey barbecue sauce topped with grilled chicken, mozzarella, fresh cilantro & red onions. 16 / 20

We take our homemade honey & beer pizza dough and stuff it with cheese, Canadian bacon, sausage, bacon & pepperoni. Roll it all up, bake it & bring it out ready for you to enjoy! Served with a side of fresh pizza sauce. 15

Create your own Stromboli using up to 4 of our pizza toppings. Please limit to 4 toppings otherwise there is just too much tastiness for one pizza dough to hold.
 
1 Topping 12   2 Toppings 13    3 Toppings 14
4 Toppings 15
 
Pick your toppings: Sausage, pepperoni, bacon, Canadian bacon, chicken, mixed peppers, scallions, red onions, pineapple, roma tomatoes, fresh spinach, fresh basil, broccoli, roasted garlic, mushrooms, green peppers, kalamata olives, black olives, green olives or artichokes.

Sautéed chicken, mushrooms, garlic & red chili paste on a flatbread. Topped with ranch & mozzarella & garnished with parsley & parmesan. 13

Grilled chicken, shredded mozzarella, red onions, tangy barbecue sauce & cilantro. 13

Grilled chicken, ranch dressing, mozzarella cheese, cheddar cheese, bacon, shredded lettuce & Roma tomatoes, then finished with a drizzle of ranch dressing. 13

This, perfect-baked crust with basil pesto as the sauce, topped with mozzarella cheese, Roma tomatoes, fresh basil & drizzled with chili spiked olive oil. 15

Served with fries, coleslaw or seasonal side. Sweet potato fries 1.50 extra.

Fresh romaine lettuce tossed in our homemade Caesar dressing with croutons, chicken & fresh parmesan cheese in our tortilla wrap. 13

We take our pizza dough, cover it in cheddar cheese, then fill it up with bacon, lettuce, tomato, grilled chicken and ranch dressing. 13

Garden tortilla stuffed with spicy buffalo chicken tenders, crisp lettuce, Roma tomatoes & shredded cheddar cheese. Topped off with buttermilk ranch dressing. 13

Grilled chicken breast with fresh tomatoes marinated in balsamic vinegar & spices, spinach, provolone cheese, pesto breadcrumbs & a Greek feta cheese dressing. All rolled in a spinach tortilla wrap. 14

Lightly breaded chicken breast, Canadian bacon, Ranch dressing, Swiss cheese, lettuce & tomatoes all stacked inside a lightly grilled panini bread. 15

Lightly grilled panini bread filled with turkey, ham, cheddar cheese, tomatoes, bacon, mayo, lettuce & barbecue sauce. 15

Lightly grilled panini bread filled with turkey, artichoke spread, tomatoes, lettuce & provolone cheese. 14

A juicy half-pound burger char-broiled to your liking. Served with leaf lettuce, tomatoes & a dill pickle spear. 15

Add any of the following items for only 50 cents each: Cheese (American, cheddar, provolone, pepper jack, Swiss or bleu cheese crumbles), blackening spice, bacon, sliced button mushrooms, red onions (raw or sautéed), green olives, black olives, mixed peppers, pepperoni, spinach, roasted red peppers, artichokes, pesto mayo or whiskey barbecue sauce.

– Our signature whiskey barbecue sauce & cheddar cheese.

– Topped with sliced mushrooms & Swiss cheese.

– Blackening seasoning topped with bleu cheese crumbles.

Rum and Espresso soaked ladyfingers layered in a whipped mascarpone cheese and egg custard. Topped with a dusting of cocoa powder. 9

The most classic of French desserts – vanilla custard encrusted with caramelized sugar. 7

Chocolate mousse layered between chocolate decadent cake, finished off with chocolate ganache. Served with whipped cream. 8
Upgrade to a la mode 1 extra

Sliced apple filling with our unique sweet dumplings, baked to perfection. Topped with oatmeal crisp topping, French vanilla ice cream and caramel drizzled over all. 8

Ask us for details about our decadent seasonal dessert.

All Kids Meals 7

(10 & Under)
Choice of beverage included (Root beer $1 extra)

Rigatoni noodles.

Or meat sauce.

Fettuccine noodles.

Includes one topping.

Rigatoni noodles.

Or Buttered Noodles.

Chocolate pudding, crumbled chocolate sandwich cookies, whipped cream & gummy worms 4

*Ask your server about a healthy side option.

**Consumer Advisory: The management advises that eating raw meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, children under the age of four, pregnant women & other highly susceptible individuals. Thorough cooking of such animal food reduces illness.

House or Caesar salad with our signature Chicken Wild Rice Soup or Soup of the Day. Served with rosemary bread & Grazies’
signature dipping oil. (Refills available for dine-in only.) 10

Choose one-half of any one of our delicious panini sandwiches (Turkey & Artichoke, Club or Chicken Cordon Bleu) & pair it with either our signature Wild Rice Soup or Soup of the Day. 12

Our Caesar salad is made with our signature Caesar dressing, tossed with croutons, parmesan cheese and romaine lettuce. Topped with grilled chicken. 11

Grilled chicken breast with fresh tomatoes marinated in balsamic
vinegar & spices, spinach, provolone cheese, pesto bread crumbs & a Greek feta cheese dressing. All rolled in a spinach tortilla wrap. 12
Add sweet potato fries for 1.5 extra

Garden tortilla stuffed with spicy buffalo chicken tenders, crisp lettuce, Roma tomatoes & shredded cheddar cheese. Topped off with ranch dressing. Served with French fries, coleslaw or seasonal side. 11
Add sweet potato fries for 1.5 extra

Grilled chicken, shredded mozzarella, red onions, tangy barbecue sauce & cilantro. 12

Grilled chicken, ranch dressing, mozzarella cheese, cheddar cheese, bacon, shredded lettuce & Roma tomatoes, then finished with a drizzle of ranch dressing. 12

This perfect-baked crust with basil pesto as the sauce, topped with mozzarella cheese, Roma tomatoes, fresh basil & drizzled with chili spiked olive oil. 13

Build your own 2 topping personal pizza. Each pizza starts with
homemade pizza dough, pizza sauce & shredded mozzarella.
Personalize your pizza with any two of the following toppings:
sausage, pepperoni, bacon, Canadian bacon, chicken, red onions,
mushrooms, green peppers, black olives, tomatoes, spinach
or pineapple. 11

Ask your server about making any of our pasta selections Gluten Free at no additional charge. Choose from zoodles, fresh spinach, bean sprouts or rice noodles.

Made with fresh cream, parmesan cheese & a touch of fresh garlic tossed with fettuccine. 10

Garlic & Italian spices sautéed in a tomato meat sauce over spaghetti & garnished with parmesan & fresh parsley. Substitute marinara at no charge. 10

Rigatoni tossed with fresh, basil, mushrooms, red chili paste, parmesan cheese & lots of garlic. 12  

Add Sautéed or Grilled Chicken 4

Blend of ricotta, parmesan, red onion & spinach rolled in pasta sheets topped with mozzarella. Served with your choice of savory meat sauce or marinara. 11

Classic Italian lasagna with mozzarella cheese, ricotta cheese, garlic & our own blend of Italian sausage & seasonings. 11  

Our sauce is made from a shot of tequila, lime juice & a spicy cream sauce. Filled with mixed bell peppers, onions, cilantro tossed with red pepper fettuccine. 12

Add Sautéed or Grilled Chicken 4

Our old family recipe of homemade macaroni & cheese – a childhood favorite. 10

Add sautéed or grilled chicken – 4
Add grilled shrimp – 5
Add meatballs – 3